The dining pace in Japan might feel rushed compared to leisurely Western restaurant culture. The etiquette here is to order promptly after being seated, eat when your food arrives (which is usually quickly), and vacate your table once finished to make room for waiting customers. It's perfectly fine to order a beer or sake with your meal, but lingering over drinks isn't the norm. In Japanese culture, if you want to sit, drink, and chat for hours, you head to a bar or izakaya after dinner.
Check out our nightlife post for the best spots to continue your evening.
Don't let language barriers or unfamiliarity deter you from trying local restaurants. Most places in Hakuba have English menus, and if chopsticks aren't your strong suit, asking for a fork is completely acceptable. The staff are used to international visitors and generally patient with ordering. If you have specific dietary restrictions or are looking for something particular, definitely ask our crew for recommendations. While Japan can be challenging for certain dietary needs, we'll do our best to point you in the right direction.
Of course, you don't have to eat out every night. The spacious Starfall kitchen is available for guest use, and the nearest supermarket is just a 7-minute walk away. Cooking your own meals can be a nice break from restaurant dining and significantly easier on the budget.